Tag Archives: 2005 Balbas Reserva

Aborted Crop Tour – The Rainbow Daily Slosh

26 May

I arrived at the lake this past weekend with a mighty thirst after battling the throngs straggling north from Toronto. And, the tradition is that as soon as you turn on to the cottage road, you have to open a beer. Yes, a brown rocket, a road pop, a traveller as we used to call them. It just seems like the right thing to do and I haven’t driven the car off the very narrow and hilly cottage road yet.

A trusted traveller from the past

But there was an issue – stop the truck, pop the back, rifle through the spring stock-up and pull out a warm beer. Oh yeah, and suffer the ubiquitous black flies as they gnaw on my all too too sullied flesh (not many wine blogs can weave in Hamlet, yeah?) ….. So this time, “To hell with tradition. No beer en route.”

One year, a friend and I popped into the mother ship in Washago to pick up some cold beer on our way in. We got it to the counter when I discovered that it wasn’t twist off but required a bottle opener. I said to my friend, “Wait, we won’t be able to open that in the car,” and my friend switched out the beer for a more accessible brand. The cashier looked at us and said, “You’re kidding, right? Because if you’re not, I shouldn’t sell this to you.” We assured her that we were just foolin’ around. But, lesson learned.

We arrived at the cottage, unpacked, made the bed, turned on the water pump, checked for squirrels (I hate squirrels), put the groceries (read: wine and liquor) away, and The Director headed down to the dock to catch a few rays. But what to have with dinner? It’s never too early to consider the implications of a great pairing or of a disastrous one. But suffice it to say, I wanted rosé regardless of food. And, it just so happened that I had brought up a bottle of the 2016 Whispering Angel #325076 $26.95. Reflect back on my ringing endorsement of this wine here. This is great rosé! I don’t kid around.

This week’s release (May 27) focuses on Southern Italy. This is in my sweet spot but I haven’t had any of the offerings, save the one below – so maybe after I’ve tried a few, I’ll let you know. Instead we are just going to have a wander around the rest of the world. Before I start, just a heads up that there are two rosés this week. Both are recommended each year – the 2016 Château La Tour de l’Évêque Rosé #319392 $18.95 and 2016 Gassier Sables d’Azur Rosé #033621 $16.95. These are both Côtes de Provence and available for the next few months usually. Great crisp summer rosés – nervy, fresh, dry. Can be paired with salads, light BBQ and great with fish or seafood. I enjoy the La Tour so much that I asked for a bottle for Christmas and, damn if I didn’t get one! Shout out to S & B.

Sardinia is included in the Southern Italy feature and an Essentials red is the 2014 Sella & Mosca Cannonau di Sardegna Riserva #425488 $14.95. Cannonau is Sardinian for Grenache, Garnacha. This is a rustic, gutsy wine – so, food is a must – maybe ribs, pork something or other. Its medium plus body, leathery finish and Garnacha fruit make it a solid value. It’s on sale now ($2 off) at the price above.

A 2010 Bordeaux can be a beaut. 2010 was the third or was it fourth “Vintage of The Century.” It’s hard to keep track of those expert self-promoters, Les Bordelaise. This week there’s a relatively cheap 2010 – Château Blaignan #416727 $21.95. This wine doesn’t need any more time down below although could withstand a couple more years, if you’re so inclined. It’s ready for pop and pour. Smooth, well balanced – perhaps a bit lighter than I was expecting. Bordeaux blend scents of cassis. Some oakiness dissipates after a swallow or two. Good value in Bordeaux.

I’m sounding a bit like a broken record because I’ve recommended the 2005 Balbas Reserva #085183 $21.95 a gazillion times. Sandalwood or cedar on the nose (I know there’s a difference there but I can’t tell), loads of warmth and structure still. Very youthful for a wine that’s already over 10 years old. Impress someone with this as a host(ess) gift.

While I was at the cottage, I popped the cork on a bottle of the 2014 Henry of Pelham Speck Family Reserve Baco Noir #461699 $24.95. This is a substantial wine. I’m not sure if any of you Ontarians out there can remember when the first few vintages of Malivoire’s Old Vines Foch came out. Oh, it almost made you giddy. It still kind of does for me. Well, this is in that class. A lesser known and modestly vinted grape masterfully delivered. Dates and jamminess. This has an almost port-like finish. Nuts and dark fruits. Henry of Pelham makes a decent entry level Baco Noir as well. But, once you’ve had this, you’re not going back there.

Let me know if you have any illegal traditions involving vacations. I can’t be the only one.

Cheers.

Bill

Thanks Redux – The Rainbow Daily Slosh

25 Nov

 

OK, I’m hooked on “Live at Daryl’s House”. It could be a problem. And who the hell is Diane Birch – she rocks.

Spent US Thanksgiving Day (or, as we call it ‘Yanks-giving’) at Joe Kool’s watching the Lions win and doing my part for the craft beer industry. It’s kind of like cheating – getting 2 TG’s – the second minus the turkey. Allowable substitutes – chicken wings and pizza. Advice to my friends south of the border – grab a secondary TG and celebrate with us in October – catch the Aaaaargos and Ticats going at it. Osca-wee-wee. If you don’t know, don’t ask.

This week there are some very special wines at the upper end of the spectrum – ’13 Sassicaia ($212.95), ’13 Luce ($114.95), ’12 Elderton Command Shiraz ($89.95 – I opened an ’02 this past summer and, despite the 13 years, I still had to wrestle it into the glass – it was that proud and brawny – a beaut), ’14 Kistler Sonoma Mountain Chardonnay ($111.95). Alas, my pocketbook (does anyone use a ‘pocketbook’ anymore?) was stretched getting a couple bottles of Beaujolais Nouveau this week. Yes, that was me standing on the boulevard with a sign and the squeegee.

rotllantorraBack in Realsville, there are some good value wines. Let’s start at a place that I really, really love – Priorat. Despite my love for the reds of Priorat, there are two things that get in the way of me pounding them regularly – cost and the need for them to age (requiring patience on my part. Those that know me realize that I have none). So, we are in luck when a wine from there shows up ready to drink and at a reasonable price point – 2011 Rotllan Torra #267989 $19.95. I’ve recommended the ’10 of this cuvée before with much enthusiasm. I even received feedback from the son of a friend that it was one of the better wines he’d served to friends. The review of the ’10 is here. I was lucky enough to taste this ’11 vintage just prior to penning this. It is powerful with minerality and dustiness. A bit more structured than the ’10 – a longer life maybe? A fine wine requiring some substantial food. “Brings back memories,” he says, choking back a sob.

balbasStaying in Spain, the 2005 Balbas Reserva #085183 $22.95 is back in stock. The mother ship must have bought a million cases of this. I picked up a couple of bottles not more than a month ago on discount for $18 – what up with that? This is at least the third time through as a “New Arrival”. This makes you feel so good inside – good inside (un homage to Carole King). It is full value at under $25.

bjnewBeaujolais Nouveau was released last week and I tasted a few. The one that I like the best is the 2016 Georges Deboeuf Beaujolais-Villages Nouveau #932780 $15.95. It is exactly what this stuff is supposed to be – fresh, fun, fruity. There’s a joke just hanging there but it may not be appropriate to think it, let alone type it. My first nouveau was called Screech and Porch Climber Nouveau and crafted lovingly by my father from Marechal Foch grapes and aged in the family basement for…..oh…. at least a week. Oh, it was fresh. Fresh and sulfury. My father dreaded the possibility of contamination (not wanting to kill his friends) so he infused each vintage with enough sulphur to kill bacteria residing in the neighbouring county. The good news? I haven’t had the flu in forty-five years. Plus, he made so much of it that my friends and I could quaff (read: guzzle) a few bottles without him knowing. Where was I? Oh yeah, talking about Georges DeeBee. Pick up a bottle or two of this for the holidays. It’s perfect before noon – light, fresh, moderate alcohol. The funky label tells you what kind of wine is inside the bottle.

koyleAnother red that would be a great wine to stock for the holidays is the 2013 Koyle Gran Reserva Cabernet Sauvignon #256073 $19.95. This is light version of cab sav. Which is why I like it. Very good for standing, sipping, engaging in intellectually stimulating discussion (Trump, what else?) at a holiday dinner party. It has the typical cassis aromas and flavours so you’ll know it’s cab sav and fine on it’s own.

crabOn the white side, there’s a returnee – 2015 D’Arenberg The Hermit Crab Viognier/Marsanne #662775 $17.95. This is a Rhone blend. Here’s what I’d think you ought to do. Buy this and mix it up with the usual white suspects like Sauvignon Blanc, Riesling, and Chardonnay. I will bet heavily that company will notice this wine – round mouthful and then a nice crisp finish that comes as a bit of a surprise. Lovely with simple seafood. Break out of the rut.

My splurges this weekend are going to be the 2013 Montes Purple Angel a Carmenere bomb that just gets better and better with a little time down below. And, I’m getting the 2012 Osoyoos Larose Le Grand Vin from the Okanagan – a great example of how rockin’ they are in ‘The Other Valley’.

Cheers.

Bill

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