It’s Time to Pack – The Rosé Daily Slosh

21 Jun

Nostalgia. Saw jacksoul opening for James Brown years ago having never heard them before. Haydain Neale was mesmerizing. His was a loss to Cool.

I love this time of year! No, seriously, I love it. “Why do you love it, Bill?”

sunset3

Best sunsets ever

Glad that you asked. I love the anticipation of heading to the cottage – the start of summer. We were at the lake for a few days in May but not since. You see it’s a 3.5 hour drive each way and requires packing, unpacking, finding stuff that people have moved  (AARGH!), making beds, etc. So, an overnight isn’t in the cards. Plus, this year, I haven’t been up to do my usual “annual project”. Not sure why. I know “the annual” is the stairs down to the water but I haven’t grown any ambition over the past two months to get up there, work a bit, drink beer and wine with the guys helping. Suffice to say that I will waste a bit of my summer working. But, working in Muskoka on the lake is a high class problem, right?

And, I will need some wine to support the intellectual and physical labour. So, here goes:

Let’s just head to the main event – rosé. I realize that some of these are repeats from my annual Rosés for The Dock post but they are included in this weekend’s (June 25) release so I thought it bears repeating. Odd that “New Arrivals” at the mother ship are, in fact, “Old Friends” that never left. I will post on reds and whites later in the week.

I was in NYC last month and we hit a rooftop bar in the Meatpacking District populated by millennials with money. It was scary. The cliché is mullenials still on their parents cellphone plan. But these looked pretty independent. Great looking men and women. angelLoads of financial wherewithal clearly evident. The friend that had got us in to the place was considering a glass of wine and I suggested that, if she liked rosé, she would love the 2015 Caves d’Esclans Whispering Angel #325076 $26.95. She did. This is one of the better if not the best Provence rosés at this price point (or perhaps at any price point) in most years. This vintage doesn’t disappoint. It’s citrus, crispy goodness. If you’ve been playing along at home, you know that my ‘go to’ rosé is most likely a Tavel. But, I love Provence pinks – particularly to have with something light or just on their own. I realize that there are many pinks at a little less of a tariff. But, splurge and quietly enjoy this by the lake with friends (imaginary and otherwise). Interesting that the imaginary ones always seem to enjoy the wine and it takes a little longer to get through the bottle.

chateaulatourStaying with Provence wine, the 2015 Château La Tour de l’Évêque #319392 $19.95 is a repeat offender here. I wrote of it in a past post here. Yes, I absolutely love it!

Tawse makes great stuff and their swing at rosé is no exception. The”Sketches” portfolio is an entry level wine but the only rosé that Tawse makes, I believe. Their 2015 Tawse Sketches of Niagara Rosé #172643 $16.95  is full value. Definitely dry but maybe a teeny bit sweeter profile. My earlier review is here.

triompheStaying close to home, the 2015 Southbrook Triomphe Cabernet Franc Rosé #279117 $19.95 is a dry, citrusy, cherries and smack kind of wine. It’s organic too. A solid pick. Read my review of Southbrook Estates here. Great peeps doing good work. I like Cabernet Franc from Niagara and maybe that’s why a rosé made from it is appealing to me. Not surprising that rosé carries the fingerprint of the grape(s) from which it is made. In this case, herbal and quite aromatic. And, it looks delicious too. And, you know darling that it is more important to Louk Mahvelous than to Feel Mahvelous.

sorbaraI know that this is a rosé post supposedly, but there’s a wine that I’m going to try that you might find interesting – 2014 Cantina di Carpi e Sorbara Omaggio a Gino Friedman Lambrusco di Sorbara #419101 $15.95 is a sparkling red made from the Lambrusco grape. Now, before you concur up memories of Castelvetro or Baby Duck, this isn’t sweet or heavy handed. The Lambrusco di Sorbaras that I’ve had before were ‘pretty tasty’* and went well with charcuterie. Give it a try and let me know.

Cheers.

Bill

*The DuffWines rating scale and DuffsWines tasting terms are copyrighted. Accordingly, the use of the term “pretty tasty” without prior expressed written permission from Duffswines Inc. LLP. Corp. is strictly prohibited.

2 Responses to “It’s Time to Pack – The Rosé Daily Slosh”

  1. Michelle Williams June 22, 2016 at 9:51 am #

    Nice selection. I have a incoming Junior in college. I like the idea off self supporting millennials. 😊 Enjoy your summer at the cottage

  2. Wining with Mel June 22, 2016 at 12:07 pm #

    Tis the season for rosé, n’est-ce pas? Jacksoul definitely brings me back to the late 90s – great stuff. Have a great time at the cottage. Hope there is an LCBO nearby!

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